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FOOD CONTROL SPECIALIST - 50000148

Date: Jul 9, 2019

Location: LAND O LAKES, FL, US, 34639

The State Personnel System is an E-Verify employer. For more information click on our E-Verify website.

Requisition No: 67592 

Agency: Veterans Affairs

Working Title: FOOD CONTROL SPECIALIST - 50000148

Position Number: 50000148 

Salary:  $767.94 Biweekly 

Posting Closing Date: 09/15/2019 

FLORIDA DEPARTMENT OF VETERANS' AFFAIRS

Baldomero Lopez State Veterans’ Nursing Home

Land O’ Lakes, Pasco County

Paid Biweekly: $767.94

***Excellent Benefits***

MINIMUM QUALIFICATIONS:

  • Must be willing and able to work weekends and holidays as required.
  • Must be able to communicate effectively in English: Reading, Writing, Speaking and Understanding.
  • Experience in a cafeteria style setting.
  • Excellent customer service and interpersonal skills.
  • Successful completion of our employment screening process to include, but not limited to, drug test and finger printing.

PREFERRED QUALIFICATION:

  •  Have at least (1) one year cook experience in commercial style cooking.

PERFORMANCE STANDARDS AND EXPECTATIONS:

  • Incumbent will work under the supervision of the Food Service Director with direct supervision from Food Production and Services Supervisor in the day to day food service operation.
  • Responsible for compliance with state and facility safety procedures in the operation of production and cleaning of equipment.
  • Responsible for ensuring that clean and sanitary conditions are maintained in all areas of the kitchen food preparation and serving lines; turn on and set temperature on grills, stoves, deep fryer, and broiler.
  • Operate and maintain equipment used according to FDVA procedures.
  • Responsible for estimate food requirements; preparation and cooking of all types of hot and cold food items according to menu and approved recipes. Cut and de-bone ham, poultry, and fish.  Slice meats according to menu needs. Utilize leftover meat items.
  • Place food items on serving lines and keep serving line well stocked.
  • Maintain, check, and control kitchen inventory to determine quantities available as well as amounts needed for operation. Assist with purchase requests for food, cleaning supplies, utensils, pots and pans, dishes and paper products.
  • Verify incoming shipments and receipts in the absence of stock person.
  • Attend in-service training classes and performs related duties assigned by supervisor.
  • Performs other related duties as required including special catering events and meal charges.

We hire only U.S. citizens and lawfully authorized alien workers and use E-Verify. 

The State of Florida is an Equal Opportunity Employer/Affirmative Action Employer, and does not tolerate discrimination or violence in the workplace.

Candidates requiring a reasonable accommodation, as defined by the Americans with Disabilities Act, must notify the agency hiring authority and/or People First Service Center (1-866-663-4735). Notification to the hiring authority must be made in advance to allow sufficient time to provide the accommodation.

The State of Florida supports a Drug-Free workplace. All employees are subject to reasonable suspicion drug testing in accordance with Section 112.0455, F.S., Drug-Free Workplace Act.

VETERANS’ PREFERENCE.  Pursuant to Chapter 295, Florida Statutes, candidates eligible for Veterans’ Preference will receive preference in employment for Career Service vacancies and are encouraged to apply.  Candidates claiming Veterans’ Preference must attach supporting documentation with each submission that includes character of service (for example, DD Form 214 Member Copy #4) along with any other documentation as required by Rule 55A-7, Florida Administrative Code.  Veterans’ Preference documentation requirements are available by clicking here.  All documentation is due by the close of the vacancy announcement. 


Nearest Major Market: Tampa